|
|
| Company: |
St. Sushi Japanese Reataurant |
|
| Job Title: |
2nd Chef |
| Job Category: |
Restaurant/Food Service |
| Job Location: |
Newcastle upon Tyne - England - UK England |
| Job Ref. Number for your records: |
st1 |
| Job Description: |
Costing and planning,training and supervising of staff,control and ordering of stocks, monitoring hygiene,health and safety, assisting and helping your superior and taking over his role in his absence. |
| Skills Required: |
has previously worked in a supervisory capacity for a minimum of 3 years |
| Language Requirements: |
English-GoodChinese-Good
|
| Employment Type: |
Full Time
|
| Yearly Salary: |
18000 GBP
|
| Posting Date: |
Jul 10 2008 |
| Education level required: |
Unspecified
|
| Experience (in years): |
3 to 5 Years |
| Company: |
St. Sushi Japanese Reataurant |
| Contact Name: |
St. Sushi Japanese Restaurant |
| Preferred Method of Contact: |
E-mail via Apply Online Box |
|
|
|