|
|
| Company: |
Gregory`s Steak House |
|
| Job Title: |
Chef |
| Job category: |
Restaurant/Food Service |
| Job Location: |
USA |
| Job Reference Number: |
2 |
| Job Description: |
Chef -
Leads the kitchen and its operations whether cooking and/or preps/preparation.
Hands-on works together with the kitchen staff, cooking and doing prep.
Inspects all ordered produce, meats and foods at arrival/delivery.
Performs weekly inventory.
Hiring now experienced full-time Chef, good pay, good opportunity!
Call 610 264 9301 or email your resume.
No attachments accepted! Copy and paste your Resume/work experience to your reply email. |
Skills Required:: |
Experienced Chef |
Language Requirements: |
English-Good |
| Employment Type: |
Full Time |
| Yearly Salary: |
Unspecified |
| Posting Date: |
2009-03-18 |
| Level of Education: |
Unspecified |
| Years of Work Experience: |
No experience |
| Company: |
Gregory`s Steak House |
| Contact Name: |
Gregory`s Steak House |
| Contact Phone: |
6102649301 |
| Contact Fax: |
6102647394 |
| Preferred Method of Contact: |
No Preference |
| Preferred Language of Resume/Application: |
English |
|
|
|
