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| Company: |
Red Pinn ltd. |
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| Job Title: |
Jnr Sous Chef |
| Job category: |
Restaurant/Food Service |
| Job Location: |
Bangkok - Thailand |
| Job Description: |
Overall Understanding of Hygiene- HACCP
Some Knowledge of European Cuisine
Expert in Thai Cuisine
Knowledge of local produce in Thailand and able to invent and create new dishes.
Passion for food
Tasks-
Prepare and carry out a la carte service.
Control food stock/ quality of food.
Control daily cleaning tasks.
Basic understanding of costing
Able to lead a team
Thai National Only |
Language Requirements: |
English-GoodOther: Thai |
| Employment Type: |
Full Time |
| Yearly Salary: |
150000 USD |
| Posting Date: |
2009-04-10 |
| Level of Education: |
Unspecified |
| Years of Work Experience: |
3 to 5 Years |
| Company: |
Red Pinn ltd. |
| Contact Name: |
Red Pinn ltd. |
| Contact Phone: |
0877922583 |
| Contact Fax: |
022340299 |
| Preferred Method of Contact: |
E-mail |
| Preferred Language of Resume/Application: |
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