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| Company: |
The Village at Gleannloch Farms |
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| Job Title: |
Certified Dietary Manager |
| Job category: |
Restaurant/Food Service |
| Job Location: |
Spring - TX Texas - USA |
| Job Reference Number: |
CDM0001 |
| Job Description: |
Directs and coordinates food service activities of the Health Central by performing and overseeing the following duties:
1) Plans and coordinates standards and procedures of food storage, preparation, and service; equipment and department sanitation; and employee safety.
2) Ensures that menus and department policies conform with nutritional standards, government regulations, and internal procedures.
3) Reveiws resident diet information and discusses requests, changes, and inconsistencies with resident and staff.
4) Inspects food and food preparation and storage areas.
5) Tastes, smells, and observes food to ensure conformance with recipes and appearance standards.
6) Computes operating costs, maintains records, and prepares reports for use of management or administrative personnel.
7) Other duties as assigned by the Supervisor |
Skills Required:: |
* Minimum of one year experience, preferably in a hospital or nursing home.
* Associates degree or equivalent experience.
* Previous supervisory experience required. |
Language Requirements: |
English-Very Good |
| Employment Type: |
Full Time |
| Yearly Salary: |
Unspecified |
| Posting Date: |
2009-06-10 |
| Level of Education: |
College |
| Years of Work Experience: |
1 to 2 Years |
| Company: |
The Village at Gleannloch Farms |
| Contact Name: |
The Village at Gleannloch Farms |
| Contact Phone: |
281-430-4923 |
| Contact Fax: |
281-569-2998 |
| Preferred Method of Contact: |
E-mail |
| Preferred Language of Resume/Application: |
English |
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