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Browse the latest offers of Work by Category »  Hospitality Jobs » USA
Job Details
Company: CityCenter
Job Title: Baker Position/Pastry Shop
Job category: Hospitality
Job Location: Las Vegas - NV Nevada - USA
Job Description: CityCenter presents an unprecedented opportunity to help create the most significant hospitality experience in the world. Become part of the team that will bring this vision to life by applying today.

Position Description:
Ensure all products are rotating on a first-in, first-out philosophy

Ensure all requisitions are processed properly and placed in designated area

Monitor and maintain cleanliness, sanitation and organization of assigned work areas

Maintain a solid menu knowledge and attention to detail with plate presentation

Prepare all dishes following recipes and yield guides

Assist in decorating of cakes and pastries

Ensure all products are rotating on a first-in, first-out philosophy

Maintain solid knowledge of all food products

Properly labels and dates all products to ensure safekeeping and sanitation

Apply basic knife skills required for preparation

Maintain complete knowledge of and comply with all departmental policies/service procedures/standards

Maintain complete knowledge of correct maintenance and use of equipment

Maintain and strictly abide by state sanitation/health regulations and hotel requirements

Meet with Executive Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance

Complete opening duties: set up work station with required mis en place, tools, equipment and supplies; inspect the cleanliness and working condition of all tools, equipment and supplies; check production schedule and pars; establish priority items for the day; inform the Executive Chef of any supplies that need to be requisitioned for the days tasks; transport supplies from the Storeroom and stock in designated areas; start prep work on items needed for the day

Inform the Executive Chef of any shortages before the item runs out

Maintain proper storage procedures as specified by Health Department and Hotel requirements

Minimize waste and maintain controls to attain forecasted food cost

Inform the Executive Chef of any excess items that can be utilized in daily specials or elsewhere

Assist Helpers and Chefs as needed in execution of production

Work as a team, assisting helpers and chefs needs and inquiries

Effectively communicate with management, chefs and service staff in order to fulfill and address any issues or needs requested by guests and or other employees; disinfect and sanitize cutting boards and worktables

Transport empty, dirty pots and pans to the pot wash station

Direct and assist Stewards in order to make clean-up a more efficient process

Breakdown work station and complete closing duties: return all food items to the proper storage areas; rotate all returned product; wrap, cover, label and date all items being put away; straighten up and organize all storage areas; clean up and wipe down food prep areas, reach-ins/walk-ins, shelves; return all unused and clean utensils/equipment to the specified locations; ice down hot items from the steam table, so they cool quickly; turn off all equipment not needed for the next shift; restock items that were depleted during the shift

Review status of work and follow-up actions required with the Executive Chef before leaving

Other related duties as necessary

Skills Required::
REQUIRED:
At least one year of baking experience

Working knowledge of basic equipment to include, but not limited to slicing machines, mixers, VCR, and small wares equipment

Working knowledge of health, safety and sanitation procedures

Applicable knowledge of weights and measures

Professional appearance and demeanor

Language Requirements:
  • English-Very Good
  • Employment Type: Full Time
    Yearly Salary: Unspecified
    Posting Date: 2009-07-07
    Education & Experience
    Level of Education: Unspecified
    Years of Work Experience: 1 to 2 Years
    Contact Information
    Company: CityCenter
    Contact Name: CityCenter (ARIA Resort & Casino)
    Preferred Method of Contact: E-mail
    Preferred Language of Resume/Application: English
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