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| Company: |
Sushi Club 133 |
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| Job Title: |
Japanese chef |
| Job category: |
Restaurant/Food Service |
| Job Location: |
Brescia - Italy |
| Job Description: |
We are looking for high qualified, creative and responsible japanese chef with knowledge also on fusion type of cuisine.
Our candidate must be capable of:
- supervision and training of personnel
- management of food ordering and suppliers
- menu creation
-food cost
- hygiene control
- capacity of conducting a catering
He/She most also have a strong ability in having a friendly but discreet relationship with clients. |
Skills Required:: |
well experienced in japanese cuisine (hot and cold dishes)
English speaking
responsability
availability
management capacity |
Language Requirements: |
English-GoodSpanish-A littleJapanese-Good |
| Employment Type: |
Full Time |
| Yearly Salary: |
20000 Euro |
| Posting Date: |
2009-10-03 |
| Level of Education: |
High School |
| Years of Work Experience: |
7 to 10 Years |
| Job also available in: |
Desenzano del Garda |
| Company: |
Sushi Club 133 |
| Preferred Method of Contact: |
E-mail |
| Preferred Language of Resume/Application: |
English |
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