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| Position wanted: |
Management |
| Job category: |
AirportCustomer ServiceElectronicsHospitalityHotel IndustryManagement/ManagerialRestaurant/Food ServiceRetailSecuritySports/Fitness |
| Preferred Location: |
Cyprus |
| Preferred City-State/County: |
Paphos |
| Objective and Resume Summary: |
|
Career Objective
To obtain employment with a company where all my prior knowledge and skills can help launch a career that not only will benefit me but the business as well
|
| Skills: |
manager,
security
customer service
hospitalty
food and beverage |
| Known languages (and levels): |
English-Very GoodOther: greek very little
|
| Type of Employment wanted: |
Full Time
|
| Minimum Yearly Salary in Numbers: |
20000 Euro
|
| Current Location: |
Cyprus, Paphos |
| Education History, Qualifications & other additional information: |
| Level of Education: |
College
|
EDUCATION
Communication Program
Columbia College Chicago, Illinois 1994/95
Basset Certification & Mixology Certificate
Professional Bartender School Schaumburg, Illinois 1996
Certified in food service sanitation 2004
|
| Work History & Experience: |
| Years of Work Experience: |
5 to 7 Years |
Merchandiser, Duty Free Shop, Paphos Airport
August 2007 to August 2008
Promoted in December 2007 from cashier to merchandiser
Meet customers needs through merchandising the products of the company
Ensure stock levels are adequate to meet retail needs
Maintain and develop the image of the company
Provide the highest levels of customer service
Manger, Aldi Inc. USA
October 2004 to November 2006
Responsible for overall daily operations of a discount supermarket
In charge of a staff of 10 employees and responsible for their work performance
Shared the task of creating weekly merchandise displays with assistant mangers
Performed all management duties including receiving, stocking, invoicing, inventory, and cash handling
Responsible at times for training management and cashiers and bringing staff together as a team
Manager, Bakers Square Restaurant USA
November 2003 to October 2004
Responsible for total store management and operations, accountable to the General Manager and Regional Managers
Performed all management duties including (but not limited to) food inventory, invoicing and receiving, cash handling, labor and cost control
Responsible for interviewing and hiring, also employee and customer relations
In charge and responsible for training staff according to company standards
I myself was trained in all kitchen stations and in all food and beverage recipes and standards
Assistant Manager, Sbarro Pizzeria Woodfield Mall USA
September 2002 to November 2003
Responsible for total store management and operations, accountable to the Manger and General Manager
Performed all management duties including (but not limited to) food inventory, invoicing and receiving, cash handling, labor and cost control
As the regional training store, responsible for the training and development of new management as well of all subordinates
Trained in all kitchen stations and in all food and beverage recipes and standards
Service Trainer & Lead Bartender, Stir Crazy Cafι USA
February 1998 to September 2002
Started employment as a server and in 1999 promoted to bartender
Left job in late 1999 to come to Cyprus and upon returned was promoted again to head bartender and part of the service training team
Responsible for training and the of servers and bartenders
Developed training methods and materials used to create companywide standards
Performed liquor ordering and weekly liquor inventory also responsible for liquor cost, controls and cash handling
Wrote schedules for all bartenders
Authorized to perform management functions in the absence of of management
Porter, Anassa Hotel Polis, Cyprus
October 1999 to May 2000
Performed guest services including (but not limited to) luggage handling, valet, concierge, and chauffeur duties
Banquet Setup & Bartender, Ramada Hotel USA
October 1996 to March 1998
Setup floor plans, table settings, bussing stations, bar, and all other areas for banquet service
Bartended and served scheduled events
Responsible for inventory and cash handling
Performed room service duties when needed
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Resumes:68126 |
Employers:8027 |
Jobs:19590 |
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