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| Position wanted: |
Cook helper |
| Job category: |
Au PairFood ProcessingHospitalityHotel Industry |
| Objective and Resume Summary: |
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personal data
education background
school place year
senior high school smu 2 pskd jakarta 1999 - 2002
university trisakti institute of tourism
gpa : 3,25 (scale of 4.00) 2002 – 2007
experiences
job training company year
banqueting and waiter Golden tulip hotel loosdrecht, netherland april 2008 –september 2009
f&b kitchen golden tulip hotel loosdrecht, netherland oktober 2008 – march 2009
report & material made
specification title year
final report uji coba bahan pengganti apel pada hidangan daging tumis apel . january 2007 –
july 2007
training & course
specification institution year
f&b kitchen shangri-la hotel surabaya, indonesia augusts 2004 - february 2005
english trisakti institute of tourism
TOIEC score = 620 2007
english lm patra 2001 – 2002
english oxford course indonesia 2000 – 2001
drum yamaha popular music course 2001 – 2003
band competition taman mini indonesia indah 2005
foreign language skill
language Remarks
reading writing listening speaking
english good good good good
netherland good good good good
the information i give above is true.
Indonesia, 12 augusts 2009
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| Skills: |
western food
able to operate ms. office
good service |
| Known languages (and levels): |
English-Very GoodOther: NETHERLAND ( GOOD )
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| Type of Employment wanted: |
ContractFull Time
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| Minimum Yearly Salary in Numbers: |
600 Euro
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| Current Location: |
Indonesia, Bekasi |
| Education History, Qualifications & other additional information: |
| Level of Education: |
Bachelor
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| graduate was hospitality management (2007)
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| Work History & Experience: |
| Years of Work Experience: |
1 to 2 Years |
Job training in golden tulip hotel netherland as waiter (6 months)
Job training in golden tulip hotel netherland in kitchen (6 months)
Job training in shangri-la hotel in kitchen (6 months) |
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