|
|
| Entreprise: |
Newbridge Recruitment Pte Ltd |
|
| Intitulé: |
Chef |
| Secteur Emploi: |
Restaurant/Service de traiteur/cuisinier |
| Localisation de l'emploi: |
Singapour |
| Description: |
Plans menu and estimates food requirement
Prepares and cooks food
Oversees and maintains efficient functioning of the kitchen area
Guides assisting cook with food preparation procedures
Examines food to ensure quality
Assists to train other kitchen staff and apprentices
|
| Capacités Requises: |
Candidate must possess at least a Professional Certificate/NiTEC, Diploma, Advanced/Higher/Graduate Diploma, Bachelor`s Degree, Post Graduate Diploma or Professional Degree in Hospitality/Tourism/Hotel Management or equivalent.
At least 3 year(s) of working experience in the related field is required for this position.
Applicants should be Singaporean citizens or hold relevant residence status.
|
| Langues Requises: |
Anglais-Très Bon |
| Type de Contrat: |
Temps Plein |
| Salaire Annuel: |
Non spécifié |
| Date d'Affichage: |
2009-11-06 |
| Niveau d'Etudes: |
Non spécifié |
| Années d'Expérience: |
Pas d'expérience |
| Entreprise: |
Newbridge Recruitment Pte Ltd |
| Methode de Contact Préférée: |
Pas de Préférence |
| Preferred Language of Resume/Application: |
English |
|
|
|