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| Emploi désiré: |
Cuisiniere |
| Secteur Emploi: |
Restaurant/Service de traiteur/cuisinier |
| Localisation Préférée: |
États-Unis |
| Etat/Région/Pays: |
Chicago - IL Illinois |
| Objectifs et Court Résumé: |
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Objective: I have a true enthusiasm for the responsibilities of a restaurant, a desire to expand my knowledge of food and the ambition to perform at my best. I believe the kitchen should constantly test, teach and galvanize its brigade. Cooking is a continual challenge and educational experience for me.
Education:
1.Gastronomicom, December 2007
Cap D'Agde 34300
Tel: +33 06 71 72 28 13
Pastry + Cuisine+internship placement
2.Vesalius University, 2007
Vesalius College, Pleinlaan 2, 1050 Brussels, Belgium
International Affairs
3.Westminster University, 2006
309 Regent Street, London W1B 2UW
LLB Law
4.Middlesex Universty, 2005
Bramley Road, London, N14 4YZ
Law
5.Rabat American Highschool, 2003
BP 120 c/o American Embassy
Agdal, Rabat
Morocco, 10000
Experiences:
1. Amel's Home Bakery, summer 2008
10 Avenue Paul de Lorraine
Waterloo, 1410
Belgium
Job Title: Baking and home delivery for my neighborhood (cakes, cookies,pies, quick breads)
2.Dolce Chantilly Hotel Resort & Conference Destination, 2008
Route d'Apremont - Vineuil st Firmin
Chantilly, 60500 France
Job Title: Sous chef's Intern at Carmontelle, (Michelen Star, 2008) Chef Montigny (Meilleur Ouvrier de France, 2004)
Banquet for weddings, conferences, Buffet Froid/Buffet Chaud, Patisserie, Bar tender (for comprehensive knowlegde, food paring and clientelle interaction)
3. Tutoring , 2007
Job Title: Math & French Literature Tutor
4.¨Ghetto,¨ 2006
5-6 Falconberg Court London W1, England
Job Title: DJ at Underground Indie Rock Nightclub.
5. ¨Trash Palace,¨ 2006
11 Wardour Street, London, W1D, England
Job Title: Bartender
Skills & Hobbies
Music Connaisseur + Film enthusiast
Writing (Poetry + Prose in French) + Reading
Sports ( soccer, basketball, baseball, Golf)
Traveling
Language Studies
Activities:
Volunteer at William Lennox Neurological Center, Belgium 2007
¨Return Of The Furies,¨ Bass Player, 2004-2006
Debate Team, Wesminster University, 2006
Literary French Award- for Excellence in Short Story and Poetry Categories.
MVP Varsity Soccer, Baseball & Basketball. Rabat American School
References:
Patricia Cnockaert - Intern Coordinator 0033681570664
Alain Montigny - Chef of Carmontelle (Dolce Chantilly) 0033344584777
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| Capacités: |
cuisine |
| Langues (et niveaux): |
Anglais-Très BonFrançais-Très BonArabe-Bon
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| Type de Contrat désiré: |
Temps Plein
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| Salaire Minimum Annuel en Chiffres: |
Non spécifié
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| Localisation Actuelle: |
Belgique, Bruxelles |
| Formations, Qualifications & autres informations additionnelles: |
| Niveau d'Etudes: |
Licence
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Dolce Chantilly Hotel Resort & Conference Destination, 2008
Route d'Apremont - Vineuil st Firmin
Chantilly, 60500 France
Job Title: Sous chef's Intern at Carmontelle, (Michelen Star, 2008) Chef Montigny (Meilleur Ouvrier de France, 2004)
Banquet for weddings, conferences, Buffet Froid/Buffet Chaud, Patisserie, Bar tender (for comprehensive knowlegde, food paring and clientelle interaction)
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| Emplois précédents & Expérience: |
| Années d'Expérience: |
Pas d'expérience |
Dolce Chantilly Hotel Resort & Conference Destination, 2008
Route d'Apremont - Vineuil st Firmin
Chantilly, 60500 France
Job Title: Sous chef's Intern at Carmontelle, (Michelen Star, 2008) Chef Montigny (Meilleur Ouvrier de France, 2004)
Banquet for weddings, conferences, Buffet Froid/Buffet Chaud, Patisserie, Bar tender (for comprehensive knowlegde, food paring and clientelle interaction)
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