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| Firma: |
Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi |
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| Job-Titel: |
Banquet Manager |
| Job Kategorie: |
Hotel |
| Arbeitsort: |
Abu Dhabi - Vereinigte Arabische Emirate |
| Ref.-Nummer für Ihre Einträge: |
Slad12 |
| Stellen-Beschreibung: |
Drives all activities within our French restaurant (70 seats high profile brasserie style) aiming to provide efficient F&B service and a memorable experience for customers. Provides supervision, and training to his entire brigade based on the company culture. Maximizes revenue and monitors expenses in his/her area of responsibility. Maintains good relations with customers and implements improvement /corrective actions based on their feed back. Ensures the highest level of food safety and security to all external and internal customers. |
| Kenntnisse erforderlich: |
- Diploma from Hotel School/ BTP/BTS, Basic HACCP/Food Hygiene Certificate
- Two years experience as a Sommelier Maitre D’Hotel in a 5*hotel or gourmet restaurant. Good knowledge of international wines
- Native French is required in addition to Excellent English language
- Proven track of Customer delight, staff training and up-selling
- Good computer skills MS Office and Micros system
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Sprachkenntnisse: |
Englisch-Sehr Gut
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| Beschäftigungsart: |
Vollzeit
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| Jahresgehalt: |
Keine Angabe
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| Eintragsdatum: |
03 Aug 2008 |
| Erforderliche Qualifikation/Ausbildung: |
Hochschule
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| Berufserfahrung (in Jahren): |
3 to 5 Years |
| Firma: |
Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi |
| Kontakt-Name: |
Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi |
| Kontakt-Telefon: |
+971 2 5098701 |
| Kontakt -Fax: |
+971 2 5098720 |
| Bevorzugte Kontaktmethode: |
Email über Onlinebewerbungsoption |
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