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| Firma: |
La Lozerie |
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| Job-Titel: |
Chef/cook |
| Job Kategorie: |
Restaurant |
| Arbeitsort: |
Viña del Mar - Chile |
| Stellen-Beschreibung: |
We need an experienced chef / cook to prepare daily specials and menus from appetizers, main course and desert (pastries or other) using steam, wok and saucepans as raw food as well: sprouts and vegetables.
Our extensive kitchen equipment is all imported from France and the US.
The ideal person would be a young Asian creative female / male, married or single. |
| Kenntnisse erforderlich: |
Being able to prepare fresh produces harvested from our organic and herbs garden.
We do not wish to use red meat as we have farmed raised poultry: chickens, turkeys and ducks.
Our cuisine would be a mixture of French and Asian (Thai, Vietnamese, Indian), dishes with a Latin flair.
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Sprachkenntnisse: |
Englisch-Gering |
| Beschäftigungsart: |
Vollzeit |
| Jahresgehalt: |
Keine Angabe |
| Eintragsdatum: |
2009-05-13 |
| Grad der Ausbildung: |
Nicht Spezifiziert |
| Ihre Erfahrung in Jahren: |
1 to 2 Years |
| Firma: |
La Lozerie |
| Kontakt-Name: |
La Lozerie |
| Kontakt-Telefon: |
+56322822063 |
| Kontakt -Fax: |
+56322822063 |
| Bevorzugte Kontaktmethode: |
Keine Präferenz |
| Preferred Language of Resume/Application: |
English |
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