Cooking Courses in Dublin, Ireland

Dublin Cookery School, Blackrock:
Dublin Cookery School in Blackrock, South County Dublin is Dublin's top venue for cookery courses. With the most experienced and professional team in the city, you know that you will be in good hands. We offer a wide choice of cooking classes ranging from single evenings to our flagship one month certificate course. An attractive option is the all day Saturday courses: great recipes, new skills and a relaxed lunch in our dining room over a glass of wine. Choose from Italian, Fish, Thai, Sauces, Baking, Man in the Kitchen and many more. Our "Cooking for Friends" intensive one week courses are sure to be popular with those wanting to upgrade their cooking skills. We will also be running a course for Transition Year students in the new year.

Email: Contact us here

- Sauces
- Cooking for Friends (Evening & One Week Courses)
- Great Meals in Minutes
- The Spice Trail
- One Pot Wonders
- Cupcake Party Night
- Entertaining with Panache
- Knife Skills
- Baking
- Sushi with Seiya
- Man in the Kitchen
- Canapes & Tapas
- Modern Vegetarian Cookery
- Cooking for Christmas
- Cooking for Life: One Month Course

Dublin Cookery School is a stunning setting for corporate events. Cooking is a great leveller and encourages a different dynamic within any group.

Up to 24 can watch and cook their own spectacular meal which can then be eaten in the spacious and relaxing dining area. This is a great option for team building.

An alternative is to invite clients to an evening demo and have them inspired and entertained by one of our chefs over a glass of wine and then retire to the dining area for relaxed tastings.

If you want to bring your own group (corporate or friends), we keep some Thursday and Friday evenings for individual groups. If you are unsure of what to choose or want to know more, contact us by completing the form on our Contact Page and we will be delighted to handle any queries that you have.

The school is just off Carysfort Avenue in Blackrock, a ten minute stroll from the DART station. It is a stunning premises. Marie-Claire Digby, writing in The Irish Times, says it has the "wow factor" looking "as much like a modern art gallery as a cookery school". She highlights the "high ceiling with exposed steel trusses, banks of roof lights, the cool white colour scheme, the gleaming work tops and the acres of prep space". There is nowhere to approach it in the city.