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Line Cook

Job in Bloomington - Monroe County - IN Indiana - USA
Company: Crazy Horse
Full Time position
Listed on 2019-05-14
Job specializations:
  • Restaurant/Food Service
    Chef
  • Hospitality
    Catering, Culinary, Restaurant
Job Description & How to Apply Below
Job Description

We are seeking a Chef / Culinary Professional to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Responsibilities:

  • Oversee day-to-day culinary operations
  • Coordinate food and kitchenware orders
  • Check freshness and quality of ingredients
  • Assist in the development of menu items
  • Standardize recipes and plate presentations
  • Work with management to create a memorable experience for guests

Qualifications:

  • 1 + year Previous experience in culinary arts, cooking, or other related fields
  • Knowledge of cost and labor systems
  • Passion for food and cooking techniques
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
Company Description

Crazy Horse has been a part of the Bloomington restaurant community for over 35 years.

Position Requirements
Less than 1 Year work experience
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