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Job Description & How to Apply Below
Become a key educator in culinary arts as a High School Culinary Teacher. Bring creativity and passion to the classroom starting June 1, 2026, for grades 10-12.
Located in a progressive high school, this full-time position aims to cultivate students’ culinary skills and knowledge. The successful candidate will demonstrate a robust expertise in the culinary field, alongside strong interpersonal and teaching skills. Inspire students through your love for cooking and culinary techniques while contributing to a collaborative teaching environment.
Key Responsibilities:
• Teach a comprehensive culinary curriculum
• Mentor students in practical cooking classes
• Monitor and assess student engagement and outcomes
• Contribute to school community events and initiatives
• Engage in continuous professional growth opportunities
Requirements:
• Eligible for an Alberta Teaching Certificate
• Professional reference letter or final practicum report
• Criminal Record with Vulnerable Sector Check required
• Experience engaging students in culinary programs
• Focus on building community within the classroom
Inspire the next generation of culinary experts through an engaging, creative learning journey that highlights the joy of cooking and kitchen skills.
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