Restaurant Manager

Fuel Your Future. Make Someone’s Day. Every Day.

Keeping America running is a big deal—and every interaction we have with a guest is an opportunity to make life just a little brighter. If you take pride in creating positive moments, leading teams, and building a welcoming environment, you’ll fit right in.

Join us. We’re Brewin’ Happy Every Day—one guest at a time.

Why This Role Matters As a Restaurant Manager, you lead the team that delivers on our mission: improving people’s lives every day through warm, friendly, fast experiences. Whether it’s a morning coffee, a kind word, or a great shift for your team, your leadership makes a difference.

You’ll run a streamlined operation inside a major national retail setting, develop others, and build a culture of hospitality—and you’ll do it with a brand that’s growing quickly across the country.

This role is perfect for leaders who are ready to take the next step in their management journey and want growth, stability, and purpose.

What You’ll DoLead, inspire, and coach a team to deliver exceptional guest interactions on every visit

Hire, train, and grow team members while encouraging a positive, people-first culture

Run your business—drive sales, manage costs, and uphold operational standards

Create meaningful moments for guests and team members from the very first interaction

Maintain a clean, safe, compliant, and welcoming environment

Partner with retail tenants and store leadership to ensure smooth day-to-day operations

What’s in It for You We offer a fresh brew of benefits designed to support you personally and professionally:

Best-in-Class Training & Leadership Development Fast Advancement Opportunities as we expand nationwide

Bonus Eligibility Flexible Scheduling Paid Time Off Free Shift Meals
401(k) Retirement Plan Medical, Dental & Vision Benefits Tuition Assistance Team Member Referral Bonuses Recognition & Appreciation Programs Slip-Resistant Shoes Program Community & Charitable Involvement Opportunities What You Bring2+ years of experience leading people in restaurant, retail, or hospitality environments

A passion for serving guests and elevating their day Strong leadership, coaching, and communication skills

A track record of delivering results and building strong teams

A desire to grow with a company that’s growing with you Strong systems proficiency, specifically with scheduling applications and inventory/invoice management platforms; experience with Crunchtime, Hot Schedules, or similar workforce and back-office systems strongly preferred.
#J-18808-Ljbffr