Fresh Food Team Member III Trainer - Findlay Job Findlay area,Ohio USA,Manufacturing / Production

Additional Job Info:

This position offers a base hourly wage of $23.35 per hour, depending on experience and qualifications, plus bonus based on company performance.

One of the MANY work perkz at Sheetz is quarterly employee bonuses based on company performance! And there’s more – A LOT more… like competitive salaries, PTO and parental leave, 401k match and employee stock ownership, limitless professional development and growth opportunities, tuition reimbursement, full medical, vision and dental coverage, and snack discounts!

Overview:

Love helping others rise to the occasion and keeping the Fresh Food line running smoothly? As a Fresh Food Trainer, you’ll be the go-to guide for new and current team members—coaching, cheering, and helping everyone shine while keeping production moving.

This role is all about energy, teamwork, and leading by example. You’ll be hands-on, supportive, and ready to jump in wherever you’re needed.

And the perks? They’re just as fresh as the food. Enjoy a 401(k) match up to 4%, employee stock options, full benefits, a compressed work week, three weeks of paid time off, and quarterly bonuses.

Ready to lead, inspire, and MAKE SHEETZ HAPPEN in Fresh Food?

Responsibilities:

Help create a positive, respectful work environment by leading with great energy and bringing our Sheetz culture to life every day.

Show up with a friendly, welcoming attitude - especially when helping new team members get comfortable and confident.

Keep training on track by completing documentation accurately and staying organized.

Stay tuned into training progress and jump in with support or adjustments to help team members succeed.

Share clear, helpful feedback (both written and verbal) to support growth and development.

Speak up with ideas to improve SOPs and help keep processes fresh and effective.

Share feedback on training materials and help keep them up to date and easy to follow.

Stay ready to jump in anywhere by being trained (or willing to be trained) across all areas of the department.

Qualifications:

(Equivalent combinations of education, licenses, certifications and/or experience may be considered)

Education

Sheetz training or trade training in production environment
High School Diploma/GED preferred

Experience

Minimum 3 years of Production, Supply Chain, or Manufacturing experience required
Food service or food manufacturing experience preferred
Must be actively working in department hiring trainer

Licenses/Certifications

None required

Tools & Equipment (Other than general office equipment):

Hand tools (hammer, measuring devices, wrench, level, etc.)
Motorized Equipment (generators, pressure washer, fork lift, etc.)
Food service equipment such as slicers, knives, etc.

Accommodations:

Sheetz is committed to the full inclusion of all qualified individuals. Sheetz is committed to considering all applicants regardless of disability who can perform all essential job duties with or without accommodations.