Hospitality and Tourism Jobs by State — Search & Apply

Skills Needed: The successful candidate should have the following:
The candidate must have previous experience
The candidate must possess excellent English skills
The candidate should have excellent computer skills

Skills Needed: Previous experience
Excellent English
Knowledge of computers use

Skills Needed: Previous experience
Excellent English
Computer Use

Skills Needed: Hospitality degree and hotel experience

Skills Needed: Hospitality degree or 5 years of hotel experience.

Previous Front Office experience

Fluent in English and German

Skills Needed: To qualify for Traineeship:
Graduates of degree or certificate granting post secondary institution with one year of work experience outside the US OR
Non-graduates with five years of work experience outside the US.

To qualify for Internship Program:
Current students enrolled in a degree or certificate granting post secondary institution outside the US OR
Recent graduates from a degree or certificate granting post secondary institution who will begin within 12 months of graduate.

Skills Needed: Fluency in English and previous Front Office experience.

Skills Needed: Fluency in English is a must.

Skills Needed: To QUALIFY for a Management and/or Front Line Traineeship in USA you must meet the following requirements:

1. Must be at least 18 years old.
2. Must possess sufficient English language skills to successfully complete the Traineeship.
3. Must show a maturity level and personality adequate to participate and benefit from this International experience.

There are two programs under the J1 visa. The main difference is how you qualify. Please see below the difference:

To qualify for Traineeship:

Graduates of degree or certificate granting post secondary institution with one year of work experience outside the US OR
Non-graduates with five years of work experience outside the US.

To qualify for Internship Program:

Current students enrolled in a degree or certificate granting post secondary institution outside the US OR
Recent graduates from a degree or certificate granting post secondary institution who will begin within 12 months of graduate.

*** Experience and Education needs to be in the same field as Training/Internship program.

Skills Needed: Previous culinary experience is required.

Skills Needed: Fluency in English.

Skills Needed: 1. Must be at least 18 years old.
2. Must possess sufficient English language skills to successfully complete the Traineeship.
3. Must show a maturity level and personality adequate to participate and benefit from this International experience.

To qualify for Traineeship:
Graduates of degree or certificate granting post-secondary institution with one year of work experience outside the US OR
Non-graduates with five years of work experience outside the US.

To qualify for Internship Program:
Current students enrolled in a degree or certificate granting post-secondary institution outside the US OR
Recent graduates from a degree or certificate granting post-secondary institution who will begin within 12 months of graduate.

*** Experience and Education needs to be in the same field as Training/Internship program