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Hotel Catering Jobs — Search & Apply

Jobs found: 1174
1 week ago 81. Head Chef Job in Bury St Edmunds - England - UK

Hospitality/Catering, Hotel

Bread Hospitality has teamed up with this fantastic hotel in the heart of Suffolk to find a new Head Chef. Our brief is to find an...

Head Chef Job

Posted by CV-Library
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2 weeks ago 82. Junior Sous Chef Job in Leicester - England - UK

Hospitality/Catering, Hotel

Major Recruitment are currently recruiting for a Junior Sous Chef - Package & Key Info: - Up to £24,000 with predominantly straight...

Junior Sous Chef Job

Posted by CV-Library
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2 weeks ago 83. Senior Sous Chef Job in Fakenham - England - UK

Hospitality/Catering, Hotel

Destination Fakenham - Employer Hotel - Recruiter Prosper - Salary £38K – Accommodation Available. - Job Title Senior Sous Chef - The Role:...

Senior Sous Chef Job

Posted by CV-Library
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3 weeks ago 84. Chef Job in Glasgow - Scotland - UK

Hotel, Restaurant/Food Service

Garfield Hotel Group - The Garfield, Eglinton Arms and Moorings are a collection of three privately owned and operated hotels under the...

Chef Job

Posted by Garfield Hotel Ltd
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over one month ago 85. Waiters-Waitresses-Bar Staff Job in Protaras - Cyprus

Hotel, Hospitality/Catering

Waiters - Waitresses - Bar Staff - 4* Hotel Waterpark Resort has available vacancies for season 2021 - Split Shifts restaurant...
Skills Needed: Punctual, helpful, experience is an advantage

Waiters-Waitresses-Bar Staff Job

Posted by Narcissos Hotel
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over one month ago 86. Kitchen Helpers Job in Protaras - Cyprus

Hotel, Hospitality/Catering

Hotel vacancies for Cyprus - Kitchen Helpers - Cleaners - Europeans can apply for this vacancy - Hotel available vacancies for season 2021...
Skills Needed: Cleaning Kitchen-Previous experience will be considered as an advantage

Kitchen Helpers Job

Posted by Narcissos Hotel
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over 3 months ago 87. Recepcionista de Hotel Job in Buenos Aires - Argentina

Hotel

Buscamos emplear el servicio de recepcionistas que serán responsables de saludar a nuestros visitantes y brindar una asistencia de servicio...
Skills Needed: Habilidades de comunicación verbal y escrita.
Servicio al Cliente.
Multitarea y priorización.
Confianza.
Familiaridad con Microsoft Office.
Resolución de problemas.
Capacidad para trabajar bajo presión.
Atención a los detalles.

Recepcionista de Hotel Job

Posted by Hotel Indigo
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over 3 months ago 88. Bartender German/ Italian Speaking EU River Cruises Season Job in Berlin - Germany

Hospitality/Catering, Hotel

Position: Bartender German/ Italian Speaking EU River Cruises Season 2021 - DUTIES & RESPONSIBILITIES - Cocktail preparation and Wine...
Skills Needed: EU CITIZEN
Due to the current COVID- 19 situation and travel restrictions outside Europe
 REQUIRED QUALIFICATIONS &  SKILLS

At least 1 to 2 years of hotel or prior ship experience
Knowledge of beer, wine and other alcoholic drinks
Cocktail preparation and drink service skills
Good communication, management and organizational skills
Ability to work alone and as a part of a team

Bartender German/ Italian Speaking EU River Cruises Season Job

Posted by ANQOR Management Ltd.
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over one month ago 89. Sous Chef Job in Cedar Hill - Texas - USA

Hospitality/Catering, Hotel

Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure...
Skills Needed: High school or GED equivalent required, formal culinary training or associate degree in culinary arts preferred
Minimum 2-5 years cooking experience in a fine dining environment and experience in a culinary leadership role preferred
Ability to communicate clearly with managers, kitchen and dining room employees, and guests.
Safe Food Handling Certification
Ability to bend, stand, and stoop for long periods of time, and working long hours in hot conditions
Must have experience calculating figures and amounts and performing mathematical functions to meet the business needs

Sous Chef Job

Posted by J1 Training Inc.
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over one month ago 90. Culinary Trainee Job in Long Beach - New York - USA

Hospitality/Catering, Hotel

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as...
Skills Needed: High school diploma or GED.
Associate’s degree, diploma, or certification in Culinary Arts is advantageous.
A food handler's license.
Proven commercial kitchen experience.
Sound knowledge of food health and safety regulations.
The ability to stand for extended periods.
The ability to work under pressure.
Excellent organizational skills.
Effective communication skills.

Culinary Trainee Job

Posted by J1 Training Inc.
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(Jobs found: = 1174)
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