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2 weeks ago J1 internship/Trainee Guest Services Supervisor Job in Atlanta - Georgia - USA

Hospitality/Catering, Hotel

Position: J1 internship/Trainee Guest Services Supervisor - Position: J1 Intern/Trainee Guest Services Supervisor - This is a major...
Skills Needed: - Min. One year of customer service experience
* 6 months to one year of Supervisory experience.
* Must have 5 years of experience in hospitality (combined with education + experience)
* Basic office skills helpful, including basic math to figure costs and make change, proper cash handling procedures and telephone skills.
* Must maintain a professional appearance and a cordial attitude towards all guests and staff members.
* Able to handle the stress of high customer demand in a hospitality environment.
* Must be people oriented and able to work independently or with others as needed
* Must be able to easily and frequently change from one activity to another while operating a switchboard or computer keyboard.
* Must use good judgment in effectively providing services personally or to know when to immediately refer requests to the appropriate department manager for action.
* Must be able to supervise staff in a front desk operation in a manner that effectively supports and promotes teamwork while helping each individual achieve personal growth and opportunity.

J1 internship/Trainee Guest Services Supervisor Job

Posted by USEH International Training & Educational Services, Inc.
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2 weeks ago J1 Internship in Golf Club & Resorts Job in Florida - USA

Hospitality/Catering, Hotel

Position: J1 Paid Internship in Golf Club & Resorts - * USA Paid J - 1 Internship / Traineeship positions for 6 - 9 - 12 months in...
Skills Needed: - Advanced level of English
- Very good interpersonal skills
- Knowledge of major hospitality software programs/ applications (such as Fidelio/ Opera)

J1 Internship in Golf Club & Resorts Job

Posted by USEH International Training & Educational Services, Inc.
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2 weeks ago J1 Front Office Management Trainee Job in Denver - Colorado - USA

Hotel, Hospitality/Catering

Summary of Responsibilities; - * To carry out the day to day administration of the front office, including answering telephones, emails,...
Skills Needed: - Min. one year of Front Office Experience
- Preferably six months of Supervisory experience
- In total five years of hospitality industry experience (education + experience combined)
- Advance knowledge of FO Operating systems

J1 Front Office Management Trainee Job

Posted by USEH International Training & Educational Services, Inc.
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2 weeks ago Food & Beverage Service Trainee Job in Atlanta - Georgia - USA

Hotel, Hospitality/Catering

The position (12) is with a international hotel chain brand for one of their properties located in Atlanta, GA. The position will require a...
Skills Needed: - Advance English Skills
- Knowledge of Hotel Software Programs
- Excellent Communication Skills
- Minimum two years of industry experience
- College Degree

Food & Beverage Service Trainee Job

Posted by USEH International Training & Educational Services, Inc.
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2 weeks ago Culinary Internship Trainee Job in South Miami Heights - Florida - USA

Hospitality/Catering, Hotel

Position: Culinary Intern_Trainee - This is a luxury brand chain hotel looking to recruit 12 Culinary paid intern_trainees on site. USEH...
Skills Needed: - Good Level of English in speaking and in writing
-  Windows Applications knowledge
- Team Player
- Graduates; min 5 years of Industry Education & Experience  (combined)
- Currently Enrolled students; min 2 years of Industry Education & Experience (combined)
2 weeks ago Sous Chef Job in USA

Hotel, Restaurant/Food Service

The position is offered under J - 1 Traineeship. All positions are paid; hourly wages change between $10 - $15 USD per hour depending on...
Skills Needed: - Upper Intermediate level of English
- Min 5 years of industry experience (Education & Industry Experience Combined)
2 weeks ago Restaurant Manager Job in Oklahoma - USA

Hotel, Restaurant/Food Service

Oversee all restaurant operations, from the chef's food preparation to how the kitchen displays an entree on the dish to pricing items...
Skills Needed: Education: 5 years of Restaurant Management experience or Associate Degree with 3 years of Restaurant Management Degree or College Degree with 2 years of Restaurant Management Experience

Language: Advance Level of English
2 weeks ago J1 Internship/Training in Culinary Hotels & Resorts Job in USA

Hotel, Hospitality/Catering

Position: J1 Internship/Training in Culinary Hotels & Resorts - Position: J1 Paid Internship/Training in Culinary Hotels &...
Skills Needed: - Relevant industry experience
- Intermediate to Upper Intermediate level of English
- Between the ages of 21-35

J1 Internship/Training in Culinary Hotels & Resorts Job

Posted by USEH International Training & Educational Services, Inc.
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2 weeks ago Hotel J-1 Internship/Traineeship Job in USA

Hospitality/Catering, Hotel

Position: Hotel J - 1 Internship/Traineeship - Position: Hotel J - 1 Paid Internship/Traineeship - Paid FB - FO J - 1 Internship/...
Skills Needed: - Advance level of English
- Must possess basic computational ability.  
- Must possess basic computer skills.
- Candidates with Bachelor Degree must have min 1 years of experience
- Candidates with Associate degree must have min 3 years of Industry experience
- Candidates with 1 year diploma must have min 4 years of experience
- Recent College graduates may apply with min 6 month experience

Hotel J-1 Internship/Traineeship Job

Posted by USEH International Training & Educational Services, Inc.
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over 2 months ago J-1 Culinary Internship/Traineeship Program Job in USA

Hospitality/Catering, Hotel

Are you interested in PAID J - 1 cultural exchange Culinary training program in USA fine dining hotels and resorts? - HPUSA is recruiting...
Skills Needed: The Program Qualifications:

INTERNS - Currently enrolled as a full-time hospitality / hotel management / tourism / culinary student in a post-secondary academic institution outside of the USA OR Recently graduated within the past 12 months with a hospitality / hotel management / tourism / culinary related degree

TRAINEES - Hold a hospitality / hotel management / tourism / culinary degree or diploma PLUS have one year of full time hospitality related work experience outside USA OR Have at least 5 years of hospitality / hotel management / tourism / culinary experience outside of the USA

J-1 Culinary Internship/Traineeship Program Job

Posted by Hospitality Placements USA
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Latest Job Postings:
Jobs found: 23
1 day ago 1. Room Attendant Hampton Inn Stevensville Job in Michigan - USA

Hotel, Hospitality/Catering

Position: Room Attendant FT Hampton Inn Stevensville - Location: Stevensville - Job Description - - JOB DUTIES AND RESPONSIBILITIES -...

Room Attendant Hampton Inn Stevensville Job

Posted by Schulte Hospitality Group
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1 day ago 2. Workday Payroll Consultant Job in New Orleans - Louisiana - USA

Accounting

Position: Workday Payroll Consultant - New Orleans, LA - Key Areas of Responsibility: - Become an expert in the Workday Payroll product...

Workday Payroll Consultant Job

Posted by Computer Sciente Corporation (CSC)
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1 day ago 3. Hospitality Internship Job in Miami Beach - Florida - USA

Hotel, Hospitality/Catering

Looking to hire a new Cook who will be responsible for preparing awesome dishes for our guests. Duties will include prepping meals by...
Skills Needed: Prepare awesome meals for the customers.
Weigh, measure, mix and prep ingredients according to recipes.
Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
Check food and ingredients for freshness.
Arrange and garnish dishes.
Work well under pressure and within the time limit.
Ensure that kitchen area, equipment and utensils are cleaned.
Help lead and inspire our kitchen staff with the restaurant manager.
Wow our guests with amazing dishes.

Hospitality Internship Job

Posted by J1 Training Inc.
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1 day ago 4. Sous Chef Job in Cedar Hill - Texas - USA

Hospitality/Catering, Hotel

Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure...
Skills Needed: High school or GED equivalent required, formal culinary training or associate degree in culinary arts preferred
Minimum 2-5 years cooking experience in a fine dining environment and experience in a culinary leadership role preferred
Ability to communicate clearly with managers, kitchen and dining room employees, and guests.
Safe Food Handling Certification
Ability to bend, stand, and stoop for long periods of time, and working long hours in hot conditions
Must have experience calculating figures and amounts and performing mathematical functions to meet the business needs

Sous Chef Job

Posted by J1 Training Inc.
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1 day ago 5. Culinary Trainee Job in Long Beach - New York - USA

Hospitality/Catering, Hotel

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as...
Skills Needed: High school diploma or GED.
Associate’s degree, diploma, or certification in Culinary Arts is advantageous.
A food handler's license.
Proven commercial kitchen experience.
Sound knowledge of food health and safety regulations.
The ability to stand for extended periods.
The ability to work under pressure.
Excellent organizational skills.
Effective communication skills.

Culinary Trainee Job

Posted by J1 Training Inc.
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1 week ago 6. Host Hostess Job in Midland - Michigan - USA

Hotel, Hospitality/Catering

Dolce is now seeking a Host Hostess to join our team at the Dolce The H Hotel location in Midland, Michigan. - - Job Summary - - The...

Host Hostess Job

Posted by The H Hotel, a Dolce Hotel
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2 weeks ago 7. Food & Beverage Service Trainee Job in Atlanta - Georgia - USA

Hotel, Hospitality/Catering

The position (12) is with a international hotel chain brand for one of their properties located in Atlanta, GA. The position will require a...
Skills Needed: - Advance English Skills
- Knowledge of Hotel Software Programs
- Excellent Communication Skills
- Minimum two years of industry experience
- College Degree

Food & Beverage Service Trainee Job

Posted by USEH International Training & Educational Services, Inc.
View this Job
2 weeks ago 8. Culinary Internship Trainee Job in South Miami Heights - Florida - USA

Hospitality/Catering, Hotel

Position: Culinary Intern_Trainee - This is a luxury brand chain hotel looking to recruit 12 Culinary paid intern_trainees on site. USEH...
Skills Needed: - Good Level of English in speaking and in writing
-  Windows Applications knowledge
- Team Player
- Graduates; min 5 years of Industry Education & Experience  (combined)
- Currently Enrolled students; min 2 years of Industry Education & Experience (combined)
2 weeks ago 9. Restaurant Manager Job in Oklahoma - USA

Hotel, Restaurant/Food Service

Oversee all restaurant operations, from the chef's food preparation to how the kitchen displays an entree on the dish to pricing items...
Skills Needed: Education: 5 years of Restaurant Management experience or Associate Degree with 3 years of Restaurant Management Degree or College Degree with 2 years of Restaurant Management Experience

Language: Advance Level of English
2 weeks ago 10. J1 internship/Trainee Guest Services Supervisor Job in Atlanta - Georgia - USA

Hospitality/Catering, Hotel

Position: J1 internship/Trainee Guest Services Supervisor - Position: J1 Intern/Trainee Guest Services Supervisor - This is a major...
Skills Needed: - Min. One year of customer service experience
* 6 months to one year of Supervisory experience.
* Must have 5 years of experience in hospitality (combined with education + experience)
* Basic office skills helpful, including basic math to figure costs and make change, proper cash handling procedures and telephone skills.
* Must maintain a professional appearance and a cordial attitude towards all guests and staff members.
* Able to handle the stress of high customer demand in a hospitality environment.
* Must be people oriented and able to work independently or with others as needed
* Must be able to easily and frequently change from one activity to another while operating a switchboard or computer keyboard.
* Must use good judgment in effectively providing services personally or to know when to immediately refer requests to the appropriate department manager for action.
* Must be able to supervise staff in a front desk operation in a manner that effectively supports and promotes teamwork while helping each individual achieve personal growth and opportunity.

J1 internship/Trainee Guest Services Supervisor Job

Posted by USEH International Training & Educational Services, Inc.
View this Job
(Jobs found: = 23)
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