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Culinary Trainee

Job in New York City - Richmond County - NY New York - USA
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Posted by J1 Training Inc.
Full Time position
Listed on 2019-09-24
Job specializations:
  • Hospitality/Catering
    Culinary, Restaurant
  • Hotel
    Hotel Chef, Hotel Kitchen
Job Description & How to Apply Below
- Knows and understands the job description of all positions in his / her department and be aware of others.
- Knows and understands policies relating to his / her department and others.
- Recognizes good quality products and presentation.
- Checks and improves all service standards established by the company.
- Supervises staff activities to maximize revenue and minimize costs.
- Provides assistance to the staff when required during peak periods.
- Maintains grooming standards for all personnel.
- Conserves energy and water at all time by not decreasing guest comfort and cleaning efficiency.
- Manages wastes by reducing and recycling, changes staff behavior to carefully use all resources.
- Some knowledge of materials, methods and equipment used in preparing food on a large scale, and the use and care of utensils and equipment.
- Some knowledge of food values and nutrition.
- Ability to do plain cooking on a large scale.
- Ability to understand and follow oral and written instructions.
- Ability to work long hours while standing and under conditions of high temperature.
Position Requirements
High School,   1 to 2 Years work experience
- You are between 18 to 36 years old.
- You must have successfully completed your studies in the field of culinary training OR non-graduates must demonstrate at least five years of work experience outside the U.S.
- You can demonstrate sufficient financial funds to cover expenses.
- You know English well enough to perform successfully in the proposed position.
Required Language Skills:
  • English - Good
Contact Information
Contact Name: J1 Training Inc.
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
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