Parts Room Clerk - 3rd Shift

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and food service customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals.

We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we're committed to helping our team members thrive.  
** That's Perdue.*
* ** Summary*
* Keep maintenance operations running smoothly by ensuring critical parts and inventory are accurate, organized, and readily available. As a Parts Room Clerk, you will manage parts inventory, maintain storage areas, and perform regular counts and reporting to support efficient operations and cost control. You will work closely with maintenance and leadership teams to improve processes, maintain accurate records, and prevent inventory loss while supporting day-to-day operational needs.

This role is ideal for a detail-oriented professional who enjoys organization, working with data and systems, and contributing to a well-run, team-focused environment. This position is located at our Harvest facility in Perry, Georgia.

** Schedule** : 3rd

Shift: Thursday through Wednesday, 6:30pm-6:30am (7 days on/7 days off)

** Principal

Essential Duties & Responsibilities *
* + Conduct Cycle Count inventory processes to ensure accuracy and timely execution.

+ Schedule categories for Cycle Count inventory and maintain strict records.

+ Oversee and evaluate stock rotation procedures.

+ Maintain adequate storage for warehouse and on-site inventory.

+ Maintain and evaluate inventory records on a quarterly basis.

+ Train store staff in product dating and create procedures to eliminate loss.

+ Create an efficient space utilization plan.

+ Notify store management of shortages or other problems that could impact product availability.

+ Instruct store staff on proper procedures for locating and utilizing product inventory.

+ Check bulk orders for accuracy and quality prior to shipment.

+ Unpack or package parts Using lifting procedures to lift and carry up to 50 pounds without mechanical assistance or the assistance of other personnel.

+ Ability to work unsupervised, follow and understand written and oral instructions as directed.

+ Check out and log parts and supplies in and out of supply room.

+ Accurately complete nightly cycle counts of inventory.

+ Maintain MSDS file and USDA approval letters.

+ Using Basic Typing techniques to log parts and labor into Maximo, to accurately track all issues and transfers.

+ Shipping parts and equipment for repairs, returns and credit.

+ Receive shipments verify incoming packages vs. requisitions for accuracy and place in inventory.

** Minimum

Education and Experience *
* + High School Diploma or equivalent.

+ 2 - 4 years' experience.

+ Strong computer skills including Microsoft Outlook and Excel.

+ Experience as a forklift and/or pallet jack driver.

+ High understanding of products and production flow from order entry through shipping.

+ Excellent written and oral communication skills.

+ Strong organizational, problem solving and analytical skills.

+ Ability to manage priorities and workflow.

+ Versatility, flexibility and a willingness to work within constantly changing priorities.

+ Acute attention to detail.

+ Strong interpersonal skills.

+ Must be able to speak, read, write and understand English.

+ Must be able to utilize visual acuity to operate equipment, read technical information and/or use a keyboard.

+ Accurately completes detailed forms and reports.

+ Calculates figures and amounts.

** Physical Requirements and Environmental Factors*
* + Position is active.  On the plant floor activities such as troubleshooting and re-design of existing systems are routine.

+ May need to move equipment occasionally; ability to lift, push or pull up to 50 lb boxes and materials.

+ May need to access files, supplies and equipment.

+ Position requires an associate to have the ability to move throughout the complex and all facilities.

When in a plant environment:

+ Exposure primarily consists of wet and moist floors which include metal and plastic grating surfaces.

+ May be exposed to temperatures of 28 degrees to 100 degrees Fahrenheit with both ambient and 100% humidity.

+ May handle products from 25 degrees to 50 degrees Fahrenheit.

+ May be exposed to noise ranges of 50 db to 110 db.

+ May be exposed to all chemicals used in poultry, food, and processing facility.

+ Must wear and use protective and safety equipment required for…