Papa Johns Chef

About the Role

We’re on the lookout for a Chef to join us in one of the UK’s most unique Papa John’s venues—one of only two restaurant‑style Papa John’s locations in the country offering a full dine‑in and buffet experience. This isn’t your typical takeaway—it’s a vibrant kitchen where you’ll help deliver pizza perfection moments as part of the holiday magic.

• Prepare and cook pizzas and other menu items in a fast‑moving kitchen environment.
• Work a mix of shifts across both the restaurant and the van to provide variety.
• Maintain high standards of hygiene, safety and food quality.
• Assist in grocery and ingredient management for daily operations.

Guaranteed 35 hours per week, rotating 5 days out of 7 including weekends. Shifts range from early starts at 7 am to late finishes, especially when scheduled in the Papa John’s pizza van, which stays open until 4 am on big week‑enders.

Live‑in accommodation may be available for relocation, subject to a DBS check.

We look for candidates with experience working in a kitchen, especially from a similar cooking environment and experience making fresh pizzas. Hands‑on chef experience is required. Strong teamwork and ability to thrive in a dynamic service environment are essential.