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Cook

Job in Sun Prairie - Dane County - WI Wisconsin - USA
Company: New Perspectives Senior Living
Full Time position
Listed on 2020-10-17
Job specializations:
  • Hospitality/Catering
    Culinary
Job Description & How to Apply Below
New Perspective is always looking for top candidates who find it important and rewarding to care for older adults. But, we know you might be concerned about COVID-19. With guidance from the Centers for Disease Control and Prevention (CDC) as well as state and local health organizations, we have taken steps in response to the pandemic to guard the health and safety of our team.

A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals. We look for outgoing, caring, multi-taskers who are passionate about health, nutrition and food safety for seniors.

To learn more about the day of a New Perspective Cook, click here.

New Perspective Senior Living is an Equal Opportunity Employer.

Responsibilities:

  • Follow established corporate recipes or those identified by the Culinary Services Director
  • Follow all ServSafe, governmental and corporate regulations for food safety and handling
  • Maintain a clean and safe work environment
  • Adjusts food items to accommodate guests with allergies or specific diet concerns
  • Acts as liaison to front-of-house employees to ensure proper food service temperature
  • Assists other cooks during the food assembly process
  • Ensure proper cleaning and sanitization of equipment and work areas
  • Weigh, measure, mix and prep ingredients according to recipes.
  • Steam, grill, boil, bake or fry ingredients.
  • Check food and ingredients for freshness.
  • Arrange and garnish dishes.
  • Work well under pressure and within the time limit.
  • Wow our residents and guests with amazing dishes.
  • Provide resident feedback and make meal recommendations to Supervisor
  • Promote teamwork, laughter, and happiness every day


Job Type:

  • Full Time
  • Part Time


Qualifications

  • High School diploma / GED, or as required by state regulations.
  • Cook: One (1) year cooking experience in a restaurant, health care or senior services setting.
  • Chef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation.


Team Member Perks:

  • Flexible Schedule
  • Real-time access to earned wages
  • Career Advancement Opportunities
  • Education Tuition Assistance - eligible after 30 days of employment
  • Employee Referral Bonus
  • Resident Referral Bonus
  • PerkSpot Employee Discount Program
Benefits:

  • Medical Insurance
  • Telemedicine
  • Dental Insurance
  • Vision Insurance
  • Flexible Spending Accounts
  • Health Reimbursement Account/Health Savings Account
  • Free Basic Life Insurance
  • Voluntary Short-Term Disability
  • Free Long-Term Disability
  • Voluntary Accidental Death & Dismemberment, Accident, Critical Illness Coverage
  • PerkSpot Employee Discount Program
  • Employee Assistance Program
  • Retirement Savings Plan
  • Paid Time Off and Holidays
*Eligibility depends on full-time, part-time, or PRN status.

New Perspective is an Equal Opportunity Employer.
Position Requirements
1 to 2 Years work experience
 
 
 
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