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Chef de Partie - WB Curio Collection

Job in Abu Dhabi, Abu Dhabi Emirate, UAE/Dubai
Listing for: Hilton
Full Time position
Listed on 2025-12-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Cafe / Restaurant, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Partie - The WB Curio Collection by Hilton

Chef de Partie - The WB™ Abu Dhabi, Curio Collection by Hilton™

Join to apply for the Chef de Partie - The WB™ Abu Dhabi, Curio Collection by Hilton™ role at Hilton

A Chef de Partie is responsible for preparing and presenting high‑quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.

What will I be doing?

As a Chef de Partie, you will be responsible for preparing and presenting high‑quality dishes to deliver an excellent Guest and Member experience. A Chef de Partie will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Prepare and present high‑quality dishes within company guidelines
  • Keep all working areas clean and tidy and ensure no cross contamination
  • Prepare all mis‑en‑place for all relevant menus
  • Assist in positive outcomes from guest queries in a timely and efficient manner
  • Ensure food stuffs are of a good quality and stored correctly
  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
  • Assist other departments wherever necessary and maintain good working relationships
  • Report maintenance, hygiene and hazard issues
  • Comply with hotel security, fire regulations and all health and safety and food safety legislation
  • Awareness departmental targets and strive to achieve them as part of the team
  • Be environmentally aware
What are we looking for?

A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • NVQ Level 2
  • Basic Food Hygiene Certificate
  • Positive attitude
  • Good communication skills
  • Ability to work under pressure
  • Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • NVQ Level 3
  • Previous kitchen experience in similar role
What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full‑service hotels and resorts to extended‑stay suites and mid‑priced hotels. For over a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.

And, our amazing Team Members are at the heart of it all!

Work Locations

THE WB Abu Dhabi, Curio Collection by Hilton

Schedule

Full‑time

Brand

Curio Collection by Hilton

Job

Culinary

Seniority level

Entry level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries

Hospitality

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