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Cook & Chef Catering Restaurant Manager Food & Beverage

European Sous Chef - Lead Kitchen and Menu Innovation

Job in Abu Dhabi, UAE/Dubai
Listing for: 1st-jobs.com
Full Time position
Listed on 2025-12-15
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 120000 - 200000 AED Yearly AED 120000.00 200000.00 YEAR
Job Description & How to Apply Below
A private company seeks an experienced Sous Chef specializing in European cuisine to oversee kitchen activities. Key responsibilities include managing food preparation, creating menus, and ensuring dish quality. Candidates must have prior experience as a Head Chef or Sous Chef in a European restaurant and possess strong leadership skills.

This role offers a dynamic kitchen environment in Doha, Qatar.
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