More jobs:
Sous Chef | Paratha Master | Indian Cuisine
Job in
Al Ain, Abu Dhabi Emirate, UAE/Dubai
Listed on 2025-12-17
Listing for:
Alabbar Enterprises & ANOTHER
Full Time
position Listed on 2025-12-17
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
Job Responsibilities
- Maintaining a high standard as specified work in accordance with the Head Chefs / Operations Manager instructions.
- Liaising with the Head Chef / Operations Manager and implement new menu/ dishes/systems where applicable.
- Aiding in achieving food cost, kitchen standard and overall objectives.
- Maintaining and achieve a high standard of food quality, preparation, production and to assist in service under guidance from your Sous Chef or the Head Chef.
- Completing your mis-en-place in a timely manner.
- Being fully aware of all the Health and Safety regulations.
- Being fully aware of all hygiene control and chemicals.
- Keeping high standards of cleanliness on section were employed, also to assist in any job regarding hygiene, cleanliness asked for by Sous Chef / Head Chef / Operations Manager
- Monitoring stock movement and the ordering processes.
- Carrying out any reasonable duty to assist smooth operations in the kitchen.
- Attending all scheduled mandatory meetings and suggest improvements.
- Reporting accidents, injuries and unsafe working conditions to direct superiors.
- Helping the Chef DE Partie, Demi Chef De Partie and the Commis Chefs learn to improve their ability.
- Ensuring that knowledge of the product is maintained and communicated to all relevant personnel.
- Complying with all Company policies.
- Aiding in achieving food cost, kitchen standards and overall objectives.
- Monitoring stock movement and be responsible for ordering for your section.
- 3-5 years of proven experience in a similar filed with a known F&B property / brand
- 2-3 years if experience as a Paratha Master
- Relevant qualification in hospitality and F&B
- Ability to adapt to a multi-cultural environment
- Results focus
- Good English Communication & Interpersonal Skills
- A supportive and friendly team.
- Career growth opportunities.
- Competitive salary and benefits.
- Experience in F&B or a passion for customer service.
- A positive attitude and teamwork spirit.
- Ability to work in a fast-paced environment.
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