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Chef de Partie: Fresh Seasonal Kitchen, Training
Job in
Hale Barns, Altrincham, Greater Manchester, WA14, England, UK
Listed on 2026-01-02
Listing for:
Brasserie Blanc
Seasonal/Temporary, Apprenticeship/Internship
position Listed on 2026-01-02
Job specializations:
-
Restaurant/Food Service
Cafe / Restaurant, Cook & Chef -
Hospitality / Hotel / Catering
Cafe / Restaurant, Cook & Chef
Job Description & How to Apply Below
Location: Hale Barns
A well-known hospitality group in Hale Barns is looking for a passionate Chef de Partie to join its kitchen team. This role requires experience in delivering fresh quality food, and the ability to work efficiently across multiple sections. Candidates should have 3-4 years of experience in a service setting and possess intermediate knife skills. The position offers competitive pay, training opportunities, and a range of employee benefits, fostering growth and development in a vibrant community.
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