Chef de Partie

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Duties to include - Cook up mouth watering menu items, with a passion for perfection. Ensure the highest standards of food hygiene and health and safety are maintained. Contribute to a positive and innovative kitchen culture. Bring your ideas to the table and cook up new techniques.

What you will bring:

• Proven experience as a Chef in a high volume setting
• Professional cookery or culinary qualifications
• Strong organisational skills with an ability to prioritise tasks
• Commitment to maintaining the highest food safety and hygiene standards.

• Not Required

Essential

• Minimum Experienced Required (Years): 1
• Minimum Qualification:
  
  No Qualification

Desirable

• Ability
  
  Skills:
  
  Catering, Communications, Creativity, Manual
• Competency
  
  Skills:
  
  Problem Solving, Teamwork, Time Management, Working on own Initiative