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Food & Beverage Catering

Senior Sous Chef — Lead Kitchen & Guest Experience

Job in Bellshill, North Lanarkshire, ML4, Scotland, UK
Listing for: Klarent Hospitality Limited
Full Time position
Listed on 2026-01-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading hospitality group in Scotland seeks a Sous Chef to contribute to food production and ensure kitchen hygiene compliance. The ideal candidate will manage team operations and maintain high food quality standards. With a positive attitude and strong organisational skills, you'll be part of a supportive team that values hard work and dedication. Join us at our charming property and benefit from various employee incentives including cash bonuses and training opportunities.
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Position Requirements
10+ Years work experience
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