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Lead Sous Chef — Food Kitchen, Team Leadership

Job in Bromsgrove, Worcestershire, B61, England, UK
Listing for: Lounges
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering
Job Description & How to Apply Below
Position: Lead Sous Chef — Real-Food Kitchen, Team Leadership
A leading hospitality brand in Bromsgrove is seeking a Sous Chef to lead kitchen operations with a dedicated team. The ideal candidate will have experience with fresh ingredients, strong leadership skills, and a commitment to high standards. Responsibilities include ensuring kitchen safety and quality, mentoring junior staff, and actively participating in food preparation. Benefits comprise competitive pay, staff discounts, and opportunities for career progression in a growing business.
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