More jobs:
Shellfish processor, hand - fish and seafood processing
Job in
Grand Manan, New Brunswick, Canada
Listed on 2026-01-01
Listing for:
Big Lobster Seafood Incorporated
Full Time
position Listed on 2026-01-01
Job specializations:
-
Manufacturing / Production
Food Production, Quality Engineering
Job Description & How to Apply Below
- Work Term:
Permanent - Work Language:
English - Hours:
35 to 40 hours per week - Education:
Secondary (high) school graduation certificate - Experience:
7 months to less than 1 year Work site environment - Noisy
- Odours
- Dusty
- Hot
- Cold/refrigerated
- Wet/damp Work setting
- Relocation costs covered by employer
- Willing to relocate Tasks
- Transport fish and shellfish to work area
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
- Weigh fish or shellfish, record weight and pack fish in ice
- Clean machines and immediate work areas Field work location experience
- New Brunswick
- Newfoundland
- Nova Scotia
- Prince Edward Island Equipment and machinery experience
- Shellfish processing machine Transportation/travel information
- Public transportation is not available Work conditions and physical capabilities
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling Personal suitability
- Efficient interpersonal skills
- Flexibility
- Reliability
- Team player Screening questions
- Are you available for shift or on-call work?
- Are you willing to relocate for this position?
- Do you live near the job location? Employment terms options
- Day
- Weekend
- Overtime available Other benefits
- Free parking available
- Other benefits
- Parking available
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