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Butcher, retail

Job in Gull Lake, Saskatchewan, Canada
Listing for: Gull Lake AG Foods
Full Time position
Listed on 2026-01-01
Job specializations:
  • Retail
    Butcher
Job Description & How to Apply Below
Location: Gull Lake

  • Education:

    Secondary (high) school graduation certificate
  • Experience:

    1 year to less than 2 years
  • Tasks
  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Cut poultry into parts
  • Clean and prepare fish and shellfish
  • Sell meats to customers
  • Cut fish into steaks and fillets
  • Grind meats
  • Shape, lace and tie roasts, other meats, poultry and seafood
  • Employment terms options
  • Early morning
  • Government programs
  • Recognized employer
  • Employment terms options
  • Evening
  • Employment terms options
  • Shift
  • Morning
  • Night
  • Day
  • Weekend
  • Work Term:

    Permanent
  • Work Language:

    English
  • Hours:

    30 to 40 hours per week
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