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Commis Chef: Fast-Paced Kitchen Training

Job in Cape Town, 7100, South Africa
Listing for: 21c Museum Hotels
Apprenticeship/Internship position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Position: Commis Chef: Fast-Paced Kitchen, Growth & Training
A luxury hotel chain in Cape Town is seeking a Commis Chef to deliver exceptional food quality and service. The successful candidate will demonstrate a strong passion for food and possess excellent communication skills. Responsibilities include maintaining high standards of kitchen cleanliness, stock management, and ensuring food is prepared safely and efficiently. Candidates should have a year of experience, be trained in food hygiene and safety, and be able to work flexible hours.

Join a dynamic team dedicated to providing excellent guest experiences.
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