More jobs:
Chef De Partie
Job in
North Kensington, Central London, Greater London, England, UK
Listed on 2026-01-14
Listing for:
James Lewis Recruitment
Full Time
position Listed on 2026-01-14
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen -
Hospitality / Hotel / Catering
Hotel Kitchen, Culinary
Job Description & How to Apply Below
Proven culinary experience — usually 3–5+ years working in professional kitchens, ideally in high-end, fine dining or luxury hotel environments.
* Previous experience specifically in a 5-star hotel, Michelin-level restaurant or luxury hospitality setting
* professional culinary qualification (e.g., City & Guilds, NVQ, equivalent culinary diploma) or equivalent hands-on experience.
* Food Safety & Hygiene certification (Level 2 minimum; Level 3 preferred).
* Knowledge of HACCP food safety systems and kitchen health & safety practices.
* Flexible with shift patterns and willing to take on reasonable duties beyond core station tasks.
* Right to work in the UK
* Good level of English
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