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Junior Sous Chef: Lead Brigade & Elevate Menus

Job in Cheltenham, Gloucestershire, GL50, England, UK
Listing for: Eden Hotel Collection Limited
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Junior Sous Chef: Lead the Brigade & Elevate Menus
A leading hospitality group in Cheltenham is seeking a Junior Sous Chef to supervise the kitchen and support menu design. This role requires a professional cookery qualification and experience in a fast-paced food environment. You'll lead the kitchen brigade, ensuring high standards of food preparation and promoting a collaborative work culture. The position offers generous time off, health plans, and various employee perks, reflecting a commitment to employee wellbeing and growth.
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