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Sous Chef - Lead Kitchen, French- Menu & Perks
Job in
Cheltenham, Gloucestershire, GL50, England, UK
Listed on 2026-01-07
Listing for:
Côte Brasserie
Full Time
position Listed on 2026-01-07
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A popular restaurant chain in Cheltenham is seeking a creative Sous Chef who thrives in a dynamic kitchen environment. You will work closely with the Head Chef to prepare diverse French-inspired dishes and lead a motivated kitchen team. This full-time position offers an entry-level opportunity with benefits such as employee meal discounts, pension scheme, and internal development programs. Join us and bring your unique flavor to this vibrant culinary team.
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