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Chef de Partie — Lead Fresh, Seasonal Kitchen Excellence
Job in
Chipping Norton, Oxfordshire, OX7, England, UK
Listed on 2025-12-30
Listing for:
Blue Arrow
Seasonal/Temporary
position Listed on 2025-12-30
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
This role offers the opportunity to work with fresh, seasonal, and organic produce, preparing high-quality dishes. Candidates should have experience in fresh food kitchens, a dedication to quality ingredients, and the ability to maintain standards under pressure. The position includes responsibilities such as supporting junior chefs and ensuring smooth service. Generous perks are offered, including medical insurance and employee assistance programs.
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