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Catering Food & Beverage

School Sous Chef: Lead Seasonal Menus & Fresh Cuisine

Job in Cranbrook, Kent County, TN17, England, UK
Listing for: Holroyd Howe
Seasonal/Temporary, Contract position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Job Description & How to Apply Below
A leading contract catering company is seeking a dedicated Sous Chef to join their team at Bethany School, Cranbrook. In this role, you will be responsible for creating exceptional menus, managing kitchen operations, and ensuring the highest standards of food quality and safety. The ideal candidate will have strong leadership skills and a passion for innovative, quality ingredients. A commitment to team training and development is essential.

This position is term-time only with competitive compensation and benefits.
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