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Cook & Chef Restaurant Manager Food & Beverage Catering

Executive Chef | Lead Kitchen & Menu Innovation

Job in Doha, Ad-Dawhah, Qatar
Listing for: Work in USA
Full Time position
Listed on 2025-12-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Restaurant Manager, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below
An opportunity for an experienced Executive Chef to lead the culinary team in Doha, Qatar. The role requires a passion for high-quality food and strong management skills, where you will develop menus and ensure consistent quality. Candidates should have a minimum of 3 years' kitchen management experience and a Culinary Arts qualification. The offered salary is 1100 QAR per month plus benefits including accommodation and medical insurance.
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