More jobs:
Commis Chef
Job in
Doha, Qatar
Listed on 2026-01-01
Listing for:
Andaz Doha
Full Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
Duties and responsibilities related to the Commis Chef role:
- Learning and practicing various cooking methods under the supervision of senior chefs
- Regularly cleaning and sanitizing kitchen tools, utensils, and equipment
- Performing tasks as directed by senior chefs, such as Sous Chef or Chef de Partie, to help in meal preparation
- Helping to receive, check, and store deliveries of fresh food and supplies
- Observing and participating in different sections of the kitchen to gain comprehensive knowledge
- Proven experience in a Commis Chef role with excellent use of various cooking methods, ingredients, equipment and hygiene standards
- Ability to multitask with good time management and work efficiently under pressure
- Knowledge of best cooking practices with experience in South African cuisine
- Culinary school diploma or qualification from a culinary school
- At least 1 - 2 years of experience cooking in a well-established restaurant or full-service hotel
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