Waitresses

Explore numerous waitressing job opportunities. Waitresses are vital in the hospitality sector, providing excellent customer service and ensuring smooth operations in restaurants, cafes, and other dining establishments. Key responsibilities include taking orders, serving food and beverages, handling payments, and maintaining a clean and welcoming environment. These roles often require strong communication skills, the ability to multitask, and a friendly demeanor.

The demand for waitresses remains steady, with positions available in various settings, from casual diners to upscale restaurants. Job boards and hospitality-specific recruitment agencies are valuable resources for finding the latest openings. Many establishments also advertise directly on their websites or through local newspapers. Networking within the industry can provide additional leads and insights into available positions.

Consider refining your search by location to find waitressing jobs near you. Look for opportunities that match your experience level and career goals. Whether you are seeking part‑time work or a full‑time career in the food service industry, numerous options are available for skilled and dedicated waitresses.

A premium fine dining restaurant in Qatar is seeking experienced and well‑presented Waitresses to deliver exceptional guest service in an elegant, high‑end setting. Candidates must be service‑driven, professional, and passionate about hospitality, ensuring a refined and memorable dining experience for every guest.

Key Responsibilities:

• Welcome and attend to guests with genuine hospitality and professionalism.
• Present menus, explain daily specials, and provide personalized recommendations.
• Take orders accurately and coordinate effectively with kitchen and bar teams.
• Ensure timely delivery of food and beverages while monitoring guest satisfaction.
• Maintain cleanliness and hygiene standards in all dining and service areas.
• Handle payments and process POS transactions accurately.
• Assist in smooth operations during peak service periods and special events.
• Follow restaurant policies, safety protocols, and service standards consistently.

• High school diploma or equivalent; hospitality or service training is a plus.
• Minimum 2–3 years of experience as a Waitress in an upscale restaurant or luxury hotel dining environment.
• Excellent communication and interpersonal skills.
• Ability to multitask and maintain composure under pressure.
• Professional, courteous, and guest‑focused attitude.
• Strong knowledge of food and beverage service standards and procedures.
• Fluency in English; additional languages are an advantage.
• Competitive salary package (Inclusive of all)

Job Types: Full‑time, Permanent

High school or equivalent (Preferred)

Waitress in fine dining restaurants or luxury hotels: 2 years (Required)

Fluency in English, additional languages an advantage.

Salary ranges from QAR 3,000 to QAR 6,000 per month, depending on experience and the type of establishment. Tips can significantly increase earnings, especially in upscale restaurants and hotels. Benefits may include accommodation, transportation, and meals.