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Cook & Chef

Executive Pastry Leader: Innovate Luxury Desserts

Job in Doha, Qatar
Listing for: Mandarin Oriental
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef
Salary/Wage Range or Industry Benchmark: 200000 - 400000 QAR Yearly QAR 200000.00 400000.00 YEAR
Job Description & How to Apply Below
A luxury hotel chain in Doha is seeking an experienced Executive Pastry Chef to manage all pastry and bakery operations. Responsibilities include leading culinary direction, maintaining quality, managing costs, and developing innovative menu items. The ideal candidate will have at least 15 years of high-end culinary experience, including leadership in five-star environments.

This role offers a competitive salary, relocation assistance, and health benefits, making it an excellent opportunity for passionate chefs.
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