Chef de Partie
Listed on 2026-01-01
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Restaurant/Food Service
Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef
Job Overview
Explore exciting Chef de Partie job opportunities. As a Chef de Partie, you will be a crucial part of the kitchen team, responsible for managing a specific section and ensuring high-quality food preparation. This role demands culinary expertise, creativity, and strong leadership skills.
Job boards list Chef de Partie positions in various establishments, from hotels and restaurants to catering companies and private clubs. These roles offer competitive salaries and benefits, along with opportunities for career advancement within the culinary field. Key responsibilities include menu planning, inventory management, and maintaining kitchen hygiene standards.
If you have a passion for cooking and a desire to excel in a fast‑paced environment, a Chef de Partie job could be the perfect fit. Search for Chef de Partie jobs and take the next step in your culinary career. Opportunities await skilled and dedicated chefs seeking to make their mark in the culinary world.
Job DescriptionLocation:
Ramlah Resort – Sealine Area
Cuisine:
Fine Dining (Arabic, International, Ottoman)
Joining:
Immediate
Ramlah Resort is looking for an experienced CDP skilled in Arabic, International, and Ottoman cuisine to join our fine‑dining kitchen team.
Responsibilities- Prepare and present high‑quality dishes in assigned section.
- Maintain hygiene and food safety standards.
- Support Sous/Head Chef in daily operations.
- Ensure proper mise en place and smooth service.
- Train and guide junior staff.
- Previous CDP experience in fine dining/5‑star kitchens.
- Strong knowledge of required cuisines.
- Good teamwork, communication, and time‑management.
- Flexible with shifts; immediate joiners preferred.
- Accommodation + food provided; staff stay in resort accommodation (Sealine).
- Competitive salary + growth opportunities.
Average salary: QAR 80,000 to QAR 120,000 per year, depending on experience and type of establishment. Benefits may include accommodation, transportation, and health insurance. Higher‑end establishments often offer more competitive compensation packages.
Accommodation + food provided; staff stay in resort accommodation (Sealine).
Competitive salary + growth opportunities.
Job TypeFull‑time
FlexibilityFlexible with shifts; immediate joiners preferred.
NoteNote: If you’re asked to pay for a job, avoid the role and report the job to us immediately.
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