Commis II - Bakery

Commis 2 – Bakery

Mandarin Oriental, Doha is looking for a Commis 2 - Bakery to join our culinary team.

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.

Mandarin Oriental is the award‑winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought‑after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting‑edge of luxury experiences.

Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari‑influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.

Based at Mandarin Oriental, Doha within the Culinary Department in Doha, the Commis 2 – Bakery is responsible for executing bakery production tasks such as preparing croissants, viennoiseries, breads, muffins, scones and pastries with precision and care. Under the supervision of senior chefs, the Commis 2 – Bakery ensures consistency, freshness, and presentation while adhering to food safety regulations and supporting the team’s operational goals.

• Prepare daily mise en place for the bakery section including doughs, bread rolls, viennoiseries, and breakfast pastries.
• Follow recipes and instructions provided by the senior bakery chefs, ensuring consistent quality and portioning.
• Operate bakery equipment safely and efficiently, including mixers, proofers, ovens, and dough sheeters.
• Monitor baking times and temperatures to produce optimal results in texture and color.
• Maintain a clean and hygienic workstation, complying with HACCP and hotel food safety standards.
• Label and store all ingredients and baked items according to the hotel’s storage guidelines.
• Assist in receiving and organizing bakery supplies and ingredients.
• Collaborate with team members and support other kitchen sections when needed.
• Attend training sessions and team briefings to develop skills and align with departmental goals.
• Uphold Mandarin Oriental’s grooming and behavior standards at all times. Ensure the pastry and bakery team delivers excellence in service, creativity, and team collaboration.

• High School qualification or equivalent required.
• Degree or Diploma in Culinary Arts or Bakery is preferred.
• Minimum 1 year of experience in a hotel bakery or high-volume bakery production is preferred.
• Knowledge of bakery production methods including fermentation, proofing, and baking.
• Ability to work in a hot environment and handle physical demands (e.g. lifting up to 15 kg).
• Strong organizational and time management skills.
• Basic understanding of food hygiene and safety principles.
• Proficiency in English; knowledge of Arabic or other languages is an advantage.
• Ability to follow instructions, work under pressure, and remain focused during busy service hours.
• Demonstrates teamwork, responsibility, and commitment to quality.

• Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
• MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
• Health & Colleague Wellness. Finding the right work‑life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
• Retirement Plans. When you show commitment to us, we reciprocate. We offer different retirement plans depending on the length of your service and your role.
• A competitive salary and benefits packages.
• Transportation and Housing provided.
• Relocation and Vacation Tickets.

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