Commis Chef

Explore exciting Commis Chef job opportunities. As a Commis Chef, you will be an integral part of the kitchen team, assisting in food preparation and maintaining kitchen hygiene standards. This entry‑level culinary role offers a fantastic chance to learn from experienced chefs and develop your cooking skills in a professional environment.

Your responsibilities may include washing and chopping ingredients, preparing sauces, and ensuring workstations are clean and organized. Attention to detail, a passion for food, and the ability to work well under pressure are important. These roles provide a solid foundation for career advancement in the culinary arts.

If you are eager to start your culinary journey and contribute to creating delicious dishes, search for Commis Chef positions today. Many restaurants, hotels, and catering companies are looking for enthusiastic individuals to join their teams. Take the first step toward a rewarding career as a Commis Chef.

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A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis‑en‑place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Ensure consistent food production, in line with the high quality standards expected by Hilton
• Perform tasks within a timely manner
• Contribute to Kitchen revenue through effective food cost control
• Provide support to the Kitchen brigade
• Prepare and present high quality dishes within company guidelines
• Keep all working areas clean and tidy and ensure no cross contamination
• Prepare all mis‑en‑place for all relevant menus
• Assist other departments wherever necessary and maintain good working relationships
• Report maintenance, hygiene and hazard issues
• Comply with hotel security, fire regulations and all health and safety and food safety legislation
• Be aware of departmental targets and strive to achieve them as part of the team
• Meet all health and hygiene requirements
• Be environmentally aware

A Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Previous experience as a Commis Chef or Apprentice Chef
• Ability to work under pressure
• Proven ability to work with a team and to follow instruction
• A passion to learn and a drive to succeed in a culinary/hospitality career
• Proof of completion in a basic food hygiene course
• A passion for food and the culinary arts
• Completion of an accredited commercial cookery course or trade apprenticeship
• Experience multi‑tasking and working in an environment with rigorous standards

The future of hospitality is bright at Hilton: a leading global hospitality company with a diverse portfolio of world‑class brands. Dedicated to filling the earth with the light and warmth of hospitality, we have welcomed more than 3 billion guests in our more than 100‑year history. Hilton is proud to have an award‑winning workplace culture, and we are consistently named among one of the World’s Best Workplaces.

We support the mental and physical wellbeing of all Team Members, so they can thrive, thanks to innovative programs and benefits such as workplace flexibility, career growth and development, and our Go Hilton Team Member Travel discount program. Hilton prioritizes understanding and integrating our Team Members’ unique perspectives and voices—along with those of our Guests, Owners, Suppliers, and Partners—to cultivate a diverse and inclusive environment for all.

Check out the Hilton Careers blog and Instagram to learn more about what it's like to be on Team Hilton.

We are an equal opportunity employer and value diversity at our company. We will ensure that qualified individuals with protected disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions of his or her role, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

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