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Hotel Kitchen Food & Beverage Catering Restaurant Manager

Latin Cuisine Sous Chef — Lead Kitchen & Training

Job in Dubai, Dubai, UAE/Dubai
Listing for: Aloft
Apprenticeship/Internship position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Catering, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below
A modern hotel brand in Dubai is looking for a dedicated supervisory professional to oversee kitchen operations. The candidate will coordinate activities of cooks and kitchen staff, ensure food quality, and assist in staff hiring and training. Success in this position requires strong communication skills, a technical education in culinary arts, and supervisory experience. Join a dynamic team that values creativity and connection, where you can thrive and make a real impact.
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