More jobs:
Agency Chefs
Job in
Dumbarton, West Dunbartonshire, G82, Scotland, UK
Listed on 2026-01-02
Listing for:
Berry Recruitment Group Ltd.
Contract
position Listed on 2026-01-02
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
Chef de Parties , Sous Chefs , Head Chefs , Lead Chefs. Minimum 4 years' experience in professional kitchens Strong fine dining background and excellent knife skills Ability to adapt quickly in new, fast-paced environments Experience in high-volume events (up to 500 covers) Pay: £15-£16 per hour (varies by venue and role)
Shifts:
Flexible - you choose when you work Requirements:
Valid Food Safety Level 2 & Allergen certificates NVQ Level 1-3 or equivalent experience Eligible to work in the UK This is a great opportunity to work with prestigious clients, grow your network, and enjoy flexible, rewarding work. Apply now to join our chef team. Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation.
Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.
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