Chef de Partie - Live in

At The Lygon Arms, an enchanting 600-year-old coaching inn in Broadway, we are transforming our dining experiences through an exhilarating new partnership with the renowned Chef James Martin. With the launch of The Grill and Tavern in March 2023, we are poised to become the leading culinary destinations in the Cotswolds. This initiative builds on Chef Martin and his team's outstanding success at our sister hotel, Chewton Glen in Hampshire, where they created an award-winning menu for The Kitchen Restaurant & Cookery School since its inception in 2017.

• £31,696 annual salary
• Benefit from an additional service charge averaging £3,000 per year (non-contractual).
• Staff accommodation available (£250.00 per month inc. bills)
• Stand out with our Awards of Excellence and receive special gifts for your length of service.
• Access cashback healthcare options after your probation period.
• Advance your career with continued training from recognized providers.
• Take advantage of special rates at our Iconic Hotels.
• Enjoy 25% off all food and beverages, plus discounts on spa treatments and products.
• Earn rewards by bringing your network into our family with the Refer-a-Friend Incentive.
• Cycle to Work Scheme.
• Utilize our Employee Assistance Program for personal well-being.
• Participate in team social events, seasonal gifts, and much more!

In the vital role of Chef de Partie, you'll partner with the Head Chef, ensuring that every dish meets the impeccable standards that define The Lygon Arms.

• Assisting the Head Chef during service, guaranteeing the highest standards in dish preparation.
• Collaborating seamlessly with the chef's brigade across all meal services—breakfast, lunch, afternoon tea, and dinner.
• Engaging with the sous chef and head chef to explore innovative improvements in both dishes and service.
• Taking pride in presenting dishes that always exemplify outstanding taste, texture, and quality.
• Leading the brigade by setting a standard of excellence in every facet of your work.

• Relevant experience at the Chef de Partie level is highly desirable.
• A meticulous eye for detail, exceptional organizational skills, and effective communication with your team are essential.

If the thrill of a fast-paced hospitality environment excites you and you excel under pressure, don’t hesitate
- Apply Now!We can’t wait to welcome you to our extraordinary team at The Lygon Arms!