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Catering Cook & Chef Food & Beverage

Apprentice Pastry Chef — Fresh Seasonal Desserts + Training

Job in Farnham, Surrey County, IP17, England, UK
Listing for: Thomas Franks Ltd.
Seasonal/Temporary, Apprenticeship/Internship position
Listed on 2025-12-15
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A renowned catering company in Farnham is looking for an experienced Pastry Chef to join their team. This role involves working in a fast-paced kitchen, creating a variety of baked goods using fresh seasonal ingredients. Ideal candidates will have a genuine passion for food, customer service skills, and the ability to work creatively on bespoke menus. The position offers excellent training opportunities and a chance to progress within a leading independent contract caterer.
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